Quality:

Omegle - free online chat website. This company is the 87th most popular in the global Wikipedia ranking of business and the 137th most popular company in Simple English Wikipedia and the 72nd most popular website in Simple English Wikipedia. Article “Omegle” in Simple English Wikipedia has 19.2 points for quality (as of July 1, 2025).
The article contains 3 references and 4 sections. The article also contains templates indicating quality issues, therefore its score was reduced by 2.14 points.
This article has the best quality in English Wikipedia. Also, this article is the most popular in that (Simple English) language version.
Achievements in all the time:
Simple English Wikipedia:
Global Wikipedia:
Achievements in the last month:
Simple English Wikipedia:
In June 2025 the article “Omegle” was edited by 2 authors in Simple English Wikipedia (2074th place) and written by 9 authors in all languages.
Since the creation of article “Omegle”, its content was written by 22 registered users of Simple English Wikipedia and edited by 1726 registered Wikipedia users in all languages.
Omegle is on the 137th place in local ranking of business in Simple English Wikipedia
and on the 87th place in global ranking of business in all the time.
Omegle is on the 72nd place in local ranking of websites in Simple English Wikipedia
and on the 43rd place in global ranking of websites in all the time.
The article is cited 1 times in Simple English Wikipedia and cited 80 times in all languages.
The highest Authors Interest rank from 2001:
- Local (Simple English): #611 in April 2020
- Global: #38 in November 2023
The highest popularity rank from 2008:
- Local (Simple English): #1842 in June 2013
- Global: #259 in November 2023
There are 35 language versions for this article in the WikiRank database (of the considered 55 Wikipedia language editions).
The quality and popularity assessment was based on Wikipédia dumps from July 1, 2025 (including revision history and pageviews for previous years).
The table below shows the language versions of the article with the highest quality.