Quality:
![](/images/puzzle2/128/30.png)
Cocoa - good, condiment, flavor, food ingredient or product solid derived from Theobroma cacao; precursor of commercial chocolates. Article "ココア" in Japanese Wikipedia has 30.4 points for quality (as of November 1, 2023).
The article contains 21 references and 19 sections.
In October 2023 the article "ココア" was edited by 1 authors in Japanese Wikipedia and written by 1 authors in all languages.
Since the creation of article "ココア", its content was written by 108 registered users of Japanese Wikipedia and edited by 108 registered Wikipedia users in all languages.
The article is cited 370 times in Japanese Wikipedia and cited 370 times in all languages.
The highest Authors Interest rank from 2001:
- Local (Japanese): #1941 in July 2004
- Global: #45843 in July 2004
The highest popularity rank from 2008:
- Local (Japanese): #7110 in February 2013
- Global: #102987 in February 2012
There is 1 language version for this article in the WikiRank database (of the considered 55 Wikipedia language editions).
The quality and popularity assessment was based on Wikipédia dumps from November 1, 2023 (including revision history and pageviews for previous years).