Quality:

Barry Popkin - American food scientist. Article “Barry Popkin” in English Wikipedia has 40 points for quality (as of July 1, 2025).
The article contains 33 references and 9 sections.
Since the creation of article “Barry Popkin”, its content was written by 28 registered users of English Wikipedia and edited by 28 registered Wikipedia users in all languages.
The article is cited 9 times in English Wikipedia and cited 9 times in all languages.
The highest Authors Interest rank from 2001:
- Local (English): #53726 in August 2013
- Global: #174860 in August 2013
The highest popularity rank from 2008:
- Local (English): #1236973 in August 2013
- Global: #2206292 in August 2013
There is 1 language version for this article in the WikiRank database (of the considered 55 Wikipedia language editions).
The quality and popularity assessment was based on Wikipédia dumps from July 1, 2025 (including revision history and pageviews for previous years).